jalaram

Moong Dal

500.00

Moong Dal : The Heart of Wholesome Cuisine
A cherished and versatile ingredient in kitchens around the world. Moong Dal, also known as split green gram, is celebrated for its nutritional richness and culinary adaptability.

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Nutritional Benefits:

Nutrient-Packed Goodness: Moong Dal is a nutritional powerhouse, rich in protein, fiber, vitamins, and minerals. It’s a wholesome addition to your diet, supporting overall well-being.

Culinary Versatility: From classic Indian recipes like Moong Dal Tadka and Khichdi to soups, salads, and desserts, Moong Dal is a culinary chameleon, adapting to a myriad of flavors and cooking styles.

Easy Digestibility: Moong Dal is known for its easy digestibility, making it an ideal choice for those with sensitive stomachs. It provides a gentle source of plant-based protein.

Jalaram Dal Mart’s Moong Dal Benefits:

Organic Excellence: We source our Moong Dal from organic farms committed to sustainable and eco-friendly practices. This ensures that our Moong Dal is free from synthetic pesticides and fertilizers.

Unpolished Goodness: Our Moong Dal is unpolished, preserving the natural bran layer for maximum nutritional benefits. You receive a product that’s not just delicious but also retains its wholesome integrity.

Sustainable Sourcing: At Jalaram Dal Mart, sustainability is at the core of what we do. We strive to minimize our environmental impact at every step, from cultivation to packaging.

Kg

10Kg, 1Kg, 500Gm, 5Kg

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